Air Fryer French Bread Pizza
Charlotte Singh-Dhanraj
This Air Fryer French Bread Pizza is perfectly cooked with an insta-worthy cheese pull, crispy pepperoni, & a garlic butter french bread base!
Prep Time 5 minutes mins
Cook Time 8 minutes mins
Total Time 13 minutes mins
Course Lunch
Cuisine American
Servings 4
Calories 200 kcal
- 2 french rolls You can also use a French loaf cut in 4 pieces.
- 2 tablespoons garlic butter
- ½ cup pizza sauce
- 1 cup pizza mozzarella Freshly shredded.
- ½ cup pepperoni Sliced.
Preheat air fryer to 350 degrees.
Spread garlic butter on split French bread rolls.
Add 2 buttered roll halves to the pre heated air fryer tray. Cook for 3 minutes.
Next add the pizza sauce to the toasted buns.
Top with cheese followed by pepperoni or any of your favorite toppings.
Cook for an additional 5 minutes or until desired crispiness is reached.
Cook remaining rolls and enjoy hot! Garnish with fresh chopped parsley if desired.
- If you are strapped for time you can skip the garlic butter step but I highly recommend it. It's like having a combination of garlic bread and pizza!
- Easily make your own garlic butter by mixing butter with garlic powder or fresh garlic to taste.
- You can also make your own pizza sauce by mixing tomato paste with olive oil, Italian seasonings and salt and pepper to taste.
- You can keep the first batch of pizza warm in a 200 degree oven while you cook the second batch.
- Leftovers can be reheated in a toaster or air fryer but it's best served fresh.
Calories: 200kcalCarbohydrates: 3gProtein: 10gFat: 17gSaturated Fat: 9gPolyunsaturated Fat: 1gMonounsaturated Fat: 6gTrans Fat: 1gCholesterol: 47mgSodium: 587mgPotassium: 155mgFiber: 1gSugar: 1gVitamin A: 442IUVitamin C: 2mgCalcium: 228mgIron: 1mg
Keyword air fryer french bread pizza